Nakaso Tango｜Kyoto Bishoku Meguri | Explore Kyoto’s gourmet restaurants

Washoku (Japanese cusine) Gosho and Nijojo

中摠丹後Nakaso Tango

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Appetizers : Steamed crab, lily bulb, fukinotou
Marinated firefly squid with white miso saurce, scallion, urui

Sashimi : Winter yellowtail and today's fresh fish

Simmered dish : Yellowtail shabu-shabu with grated Yodo daikon radish, wheat gluten, mizuna, carrot, yuzu with house-made ponzu sauce

Grilled dish : Miso-marinated winter yellowtail, garnish

Side dish : Seasonal vegetable tempura with Kotobiki salt

Rice : Rice with Manganji pepper cooked in a Japanese clay pot, soup, pickled vegetables, small dried sardine with sansho pepper

Fruits : Seasonal fruits

Appetizers : Assorted 5 kinds of seasonal appetizers

Sashimi : Winter yellowtail and today's fresh fish

Soup : Yellowtail shabu-shabu with grated Yodo daikon radish, wheat gluten, mizuna, carrot, yuzu with house-made ponzu sauce

Grilled dish : Bamboo shoots with sansho leaves

Tempura : Seasonal vegetable tempura with Kotobiki salt

Meat dish : Roasted Kyoutankuro wagyu beef with salad

Simmered dish : Yellowtail, daikon radish

Rice : Rice with coppe crab cooked in a Japanese clay pot, soup, pickled vegetables, small dried sardine with sansho pepper

Fruits : Seasonal fruits

Restaurant information

Restaurant name: Nakaso Tango (中摠丹後)
Address: Google map
Phone: 075-746-3544
Opening hours: 17:00～22:30（Last order for all food menu is 21:00, for all drink menu is 21:30.）
Fixed holidays: Tuesdays and Wednesdays (The regular closing days may vary depending on the month.)
Number of seats: 18 seats
Types of Seating: Semi-private rooms, table seats, and counter seating available
Access: Keihan Railway "Jingu-marutamachi Station"
Kyoto City Bus "Kojinguchi" or "Kawaramachi Marutamachi"
Offcial website: nakaso-tango.with-nakayama.com
Reservation site: tablecheck.com
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Available credit cards